“ Old school Chinese restaurant with a beautiful interior, lots of seating, very nice service. Their Mongolian Beef is perfect! ”

“ The ambiance was very good and the staff was very attentive. We ordered the wontons and the sesame chicken with white rice. The wontons had little filling bur were fine. But the rice and sesame chicken were phenomenal. ”

“ Great food, great service, nice ambience! Highly recommend. Will stop here on way to Atlanta as much as possible! ”

“ Sometimes, it does take a bit for them to come to the front to seat you... they are busy doing tons of take out orders! With that said, you can certainly get CHEAP wannabe ASIAN staples elsewhere, but it isn't AUTHENTIC whatsoever. Frozen egg rolls, sugar filled sauce covered dishes, and those yummy fried wings... yep, your taste buds can be satisfied elsewhere (or with their lunch time take out.) This is one of the few that does dishes clean, fresh, from scratch. Want it extra spicy or not sweet? They will accommodate and do it ever so nicely! I have had dishes I didn't care for here, the main one being their appetizer ribs... super fatty and almost inedible. Take out dishes for lunch are usually subpar compared to dine in. Cons: take out is different (lower quality.) No dessert options. (Their cake that you do get at dinner service is phenomenal, but I wish they had items you can actually order.) Pros: dishes are made from scratch. Dishes are well portioned for dinner service. You can usually share or have another meal the next day. Recommendations: Mongolian Beef, Hot pepper chicken, brown fried rice option, and mandarin spring rolls! ”

“ This place is nostalgic...regardless of the quality of the food and service...The inside is a throw back to the elaborately decorated Chinese restaurants of yesteryears. Vintage place mats and Chinese hot mustard on the table! Service- To ME the service was to the point and short-just like most places are in Chamblee/Doraville. I didn't find anyone particularly rude, but they weren't overly nice either. I feel like they are focused on taking orders and shuffling people through and out. These Aunties don't have the time. Food: It was decent. I really wouldn't call it authentic, sauces were on the sweeter side and there is zero heat in their Sichuan dishes...even after saying I like heat so spicy is fine. Everything came out hot and perfectly cooked though. The steamed rice....I'm not sure how I felt about it. I wasn't expecting the veggies/egg. The egg roll and chicken wing...why? We ate them, but they were from a freezer bag and seemed kinda pointless. Maybe people around Macon expect them? Hot tea was as dark as regular tea. I don't think I've ever been served Oolong tea that was this dark. It tasted alright. Hot and Sour soup was pretty good...it had tofu/fungus/carrots/eggs and wasn't just pre-made soup base...the crispies were stale as crap though! All and all it was a good meal. We will be back for dinner to see what their expanded dinner menu consists of...and also I'm going to see if they have a "hidden" menu. Only knock I have about the place...the tile floor is really sticky...like my shoe stuck and my foot lifted out kinda sticky. ”

“ This is my favorite Chinese restaurant in Macon. The owners are so kind and personable. The service is always excellent. The food is delicious, and the portions are good. The lunch menu is a great deal- usually around $10 for soup, an entree, rice, eggroll, and a chicken wing! The restaurant itself is beautifully decorated and has an authentic Chinese feel. My favorite is the House Chicken, which is like General Tso's but with white meat. But I've loved everything I've tried here. ”